Thursday, August 28, 2014

Avocado Egg Salad

This might be the world's worst recipe blog but you'll have to forgive me. I ate the most delicious thing for dinner on Tuesday night and then again for lunch yesterday and I can't stop thinking about it...

I didn't take any pictures though, because I totally messed it up (or  created a new type of dip) Anyway, enough with my cryptic speak again (Sometimes I'm good at it, especially after a 12 hour + traffic work day)



Here is a screenshot of Google's image search of the deliciousness. Since I didn't want to steal anyone's photo I screenshot a bunch. Not sure if that counts, but hey, I'm showin' that they come up top on Google's search!

I used the recipe from The Pioneer Woman, mostly because I had all of the ingredients she used and also, she has wonderful recipes. But then I changed it...because we're weird in my family.

I took 11 eggs. 
2 avocados.
5 1/2 tablespoons mayo
4 teaspoons red win vinegar
salt, pepper, cayenne, garlic, paprika and onion powder to taste.*

I then stuck them in a blender. That's where the whole plan fell apart. You see, she uses a food processor and I think someone stole mine one day because I haven't been able to find it and never used it (but won it at Dave and Buster's). So, I thought a blender would be the next best thing...

It was, if I wanted to make a delicious Avocado-egg dip. Which is totally my next party treat. It was THAT good.

Also, my friends (some of them) thought it was gross because it looked like baby food. The boys and I devoured it and then I made it my Facebook status, so you know that ish is delicious. Also, this might be the weirdest post I've written in a long time. I used to write blogs like this, as a delirious 20 year old.
 
P.s. I scheduled this on Wednesday night because it's my second day of school tomorrow!
P.p.s. Don't ask how the first day of school went. Just refer to my instagram.

*This star means something. These are all of the seasonings I swear by...literally put them in almost every dinner dish I make. I have to  buy them in bulk or my household is sad.

P.p.s.s. I tweak a lot of recipes and make them my own but absolutely delicious so I should probably share them more...like my spicy mac and cheese is the best (and easiest) to make.

P.p.p.s. I don't think ^^ that is how post script works...??

I'm away laughing on a fast camel! (Name that book series)

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3 comments:

  1. This sounds really yummy!
    ~Ashley @ A Cute Angle
    acutelifestyle.blogspot.com

    ReplyDelete
  2. I am not a fan of egg salad, but I have used avocado to make chicken salad instead of using mayo and that was delicious!

    ReplyDelete

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